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Agriculture

Instructor: Dr. Tina Cade 

AG 3302. Herbaceous Plants.

This course will include the identification, selection, use, and management of annuals, perennials, herbs, and ornamental grasses in the landscape. Each student will learn irrigation, fertilization, pruning, and other cultural needs of such plants. The laboratory will complement lecture.

3 Credit Hours. 2 Lecture Contact Hours. 2 Lab Contact Hours. 
Grade Mode: Standard Letter

 

Instructor: Dr. Ernest R Gard

AG 3308. Organic Gardening.

Study of principles and practices that involve the production of vegetables by organic methods. Fertility and irrigation; as well as weed, insect and disease control by practices will be covered.

3 Credit Hours. 2 Lecture Contact Hours. 2 Lab Contact Hours. 
Grade Mode: Standard Letter

 

Instructor: Dr. Merritt L Drewery

AG 3341. LEADERSHIP DEV IN AG SCIENCES.

This course focuses on the foundations of leadership concepts and theories useful in agricultural careers of science, government agency, non-profits and business. Emphasis is placed on the development of individual leadership skills, group situations, and strategies necessary for effective leadership.

3 Credit Hours. 3 Lecture Contact Hours. 0 Lab Contact Hours. 
Grade Mode: Standard Letter